(reformatted page, added japanese, description, measurements, references) Tag: Visual edit |
m (Updating file links (automatic)) |
||
| Line 1: | Line 1: | ||
| − | {{Dishes|image1 = |
+ | {{Dishes|image1 = Mandrake Kakiage & Giant Bat Tempura.png|first_appearance = [[Chapter 5]]|japanese = マンドレイクのかき揚げと大蝙蝠天|romaji = ''Mandoreiku no kakiage to ōkōmoriten''}}'''{{PAGENAME}}''' is the fifth recipe in the first book of ''[[Delicious in Dungeon]]''. |
==Description== |
==Description== |
||
Revision as of 12:50, 20 February 2020
Mandrake Kakiage & Giant Bat Tempura is the fifth recipe in the first book of Delicious in Dungeon.
Description
A dish prepared by Senshi in collaboration with Chilchuck, using Senshi's cooking prowess and Chilchuck's skill with traps. Shredded mandrake and marinated bat breast are coated in batter and deep fried in olive oil, tempura-style.[1]
Dish
Mandrake Kakiage & Giant Bat Tempura
Ingredients (serves 4)
- Mandrake (3 med. size)
- Giant Bat breast meat (400 grams)
- Basilisk egg (1)
- Weak flour (150 g)
- Water (170 cc)
- Soy sauce (1 tbsp)
- Sake (1 tbsp)
- Salt (a pinch)
- Garlic & ginger (to taste)[1]