m (Updating file links (automatic)) |
m (added prev/next dish) Tag: Source edit |
||
(3 intermediate revisions by 3 users not shown) | |||
Line 1: | Line 1: | ||
+ | {{Dishes |
||
⚫ | |||
+ | |image1 = Mandrake Kakiage & Giant Bat Tempura.png |
||
+ | |japanese = マンドレイクのかき揚げと大蝙蝠天 |
||
+ | |romaji = Mandoreiku no kakiage to ōkōmoriten |
||
+ | |first_appearance = [[Chapter 5]] |
||
+ | |previous_dish = [[Mandrake and Basilisk Omelet]] |
||
+ | |next_dish = [[Living Armor Full Course Meal]]}} |
||
⚫ | |||
==Description== |
==Description== |
||
− | A dish prepared by [[Senshi]] in collaboration with [[Chilchuck]], using Senshi's cooking prowess and Chilchuck's skill with traps. Shredded mandrake and marinated bat breast are coated in batter and deep fried in olive oil, tempura-style. |
+ | A dish prepared by [[Senshi]] in collaboration with [[Chilchuck]], using Senshi's cooking prowess and Chilchuck's skill with traps. Shredded [[mandrake]] and marinated [[Big Bat|bat]] breast are coated in batter and deep fried in olive oil, tempura-style.{{ref|m|5|16-21}} |
== Dish == |
== Dish == |
||
Line 8: | Line 15: | ||
Ingredients (serves 4) |
Ingredients (serves 4) |
||
*[[Mandrake]] (3 med. size) |
*[[Mandrake]] (3 med. size) |
||
− | *[[Big |
+ | *[[Big Bat]] breast meat (400 grams) |
*[[Basilisk]] egg (1) |
*[[Basilisk]] egg (1) |
||
− | *Weak flour (150 |
+ | *Weak flour (150 grams) |
*Water (170 cc) |
*Water (170 cc) |
||
*Soy sauce (1 tbsp) |
*Soy sauce (1 tbsp) |
||
*Sake (1 tbsp) |
*Sake (1 tbsp) |
||
*Salt (a pinch) |
*Salt (a pinch) |
||
− | *Garlic & ginger (to taste) |
+ | *Garlic & ginger (to taste){{ref|m|5|22}} |
==References== |
==References== |
||
− | <references /> |
+ | <references /> |
+ | [[Category:Dishes]] |
||
+ | [[Category:Mandrake Dishes]] |
||
+ | [[Category:Big Bat Dishes]] |
||
+ | [[Category:Basilisk Dishes]] |
Revision as of 04:17, 17 March 2021
Mandrake Kakiage & Giant Bat Tempura (マンドレイクのかき揚げと大蝙蝠天 Mandoreiku no kakiage to ōkōmoriten?) is a dish made in Delicious in Dungeon.
Description
A dish prepared by Senshi in collaboration with Chilchuck, using Senshi's cooking prowess and Chilchuck's skill with traps. Shredded mandrake and marinated bat breast are coated in batter and deep fried in olive oil, tempura-style.[1]
Dish
Mandrake Kakiage & Giant Bat Tempura
Ingredients (serves 4)
- Mandrake (3 med. size)
- Big Bat breast meat (400 grams)
- Basilisk egg (1)
- Weak flour (150 grams)
- Water (170 cc)
- Soy sauce (1 tbsp)
- Sake (1 tbsp)
- Salt (a pinch)
- Garlic & ginger (to taste)[2]